
100% Pure Cow Desi Ghee By Dairy Gopal | Good Source Of Vitamins A, D, E & K Healthy Desi Ghee Perfect For Overall Health | 3 Litre (1 Litre * 3) 101.4 Ounce | Box Pack
100% Pure Cow Desi Ghee By Dairy Gopal | Good Source Of Vitamins A, D, E & K Healthy Desi Ghee Perfect For Overall Health | 3 Litre (1 Litre * 3) 101.4 Ounce | Box Pack
Original: $105.12
-70%$105.12
$31.54The Story
100% Pure Cow Desi Ghee By Dairy Gopal | Good Source Of Vitamins A, D, E & K Healthy Desi Ghee Perfect For Overall Health | 3 Litre (1 Litre * 3) 101.4 Ounce | Box Pack
About This Item
Authentic: Ghee Is A Type Of Clarified Butter Widely Used In Indian Cuisine, Made By Simmering Butter To Remove Milk Solids And Water.
Versatile: Suitable For Frying, SautéIng, Baking, And Tempering, Ghee Adds Rich Flavour And Aroma To Dishes.
Nutritious: A Good Source Of Fat-Soluble Vitamins A, D, E, And K, Ghee Is Also Lactose-Free And Easier To Digest Than Butter.
Long Shelf Life: Due To Its Low Moisture Content, Ghee Can Be Stored At Room Temperature For Several Months Without Spoiling.
Cooking Benefits: With A High Smoke Point Of Around 250°C, Ghee Is Ideal For High-Heat Cooking Methods Like Deep-Frying.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
100% Pure Cow Desi Ghee By Dairy Gopal | Good Source Of Vitamins A, D, E & K Healthy Desi Ghee Perfect For Overall Health | 3 Litre (1 Litre * 3) 101.4 Ounce | Box Pack
About This Item
Authentic: Ghee Is A Type Of Clarified Butter Widely Used In Indian Cuisine, Made By Simmering Butter To Remove Milk Solids And Water.
Versatile: Suitable For Frying, SautéIng, Baking, And Tempering, Ghee Adds Rich Flavour And Aroma To Dishes.
Nutritious: A Good Source Of Fat-Soluble Vitamins A, D, E, And K, Ghee Is Also Lactose-Free And Easier To Digest Than Butter.
Long Shelf Life: Due To Its Low Moisture Content, Ghee Can Be Stored At Room Temperature For Several Months Without Spoiling.
Cooking Benefits: With A High Smoke Point Of Around 250°C, Ghee Is Ideal For High-Heat Cooking Methods Like Deep-Frying.
























